STRAWBERRIES WITH BROWN SUGAR & SOUR CREAM
Ingredients:
Four 16oz. packages of strawberries
8oz. sour cream
1 pint heavy whipping cream
1 cup brown sugar
2 tablespoons cinnamon
1 small teaspoon salt
Instructions:
Whip whipping cream until stiff. Add sour cream, and whip for several more seconds until well blended. Set aside.
Place brown sugar in a separate bowl. Break any solid chunks with the back of a fork or spoon. Once the sugar is completely loose, add cinnamon and salt. Mix to incorporate.
Spoon half of the sour cream mixture into the bottom of a clear serving bowl. Spoon half of the brown sugar on top of that, followed by the rest of the sour cream and then brown sugar (alternating layers). Use the handle of a spoon or your clean finger to create a swirl pattern in the sugar on top; you should dig deep enough so that trace amounts of the sour cream will show.
Serve with a basket of fresh strawberries and enjoy!


















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